Chinese Food
Spicy fish fillet
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Cooking ingredients
Cooking Steps
Step1:Change the knife and fish fillet.
Step2:Pepper first into the oil pot. After the fragrance. (oil temperature should not be too high, otherwise pepper will be bitter) remove pepper. Leave the oil in the pot.
Step3:Bean paste and garlic. Stir.
Step4:Pour in the hot water. Put the fish, carrot, Hericium Mushroom. Add salt and adjust to the saltiness you want.
Step5:Then put the bean sprouts. Put the lettuce before starting the pot.
Cooking tips:I don't like to chew pepper. That's why I fished it out. If you don't mind, you can stay in the pot. There are skills in making delicious dishes.
