Cooking Steps

1. 

   Step1:Add some water and salt to flour and mix well. Water can be more. Flour can be slightly diluted. The dough will be soft and delicate.

2. 

   Step2:Dice the chives. Dice the ham. There's no sausage at home. I use chicken sausage.

3. 

   Step3:Add shallots and ham to the flour. Stir well.

4. 

   Step4:Brush the oil on the bottom of the pot. Pour in the flour. Spread the pancakes evenly. Fry them over low heat.

5. 

   Step5:Brush a layer of eggs on the pancake. Continue to fry it over low heat. Turn over the other side when it's cooked.

6. 

   Step6:Add my favorite seasoning. I add mushroom sauce. It makes the omelet taste more delicious.

7. 

   Step7:When it's done, it's out of the pan.

8. 

   Step8:Roll it up. Eat it while it's hot.