Classic extra virgin olive oil Vanilla Honey slicing stick

olive oil:40g long staff:half vanilla:3 drops honey:10g sugar:moderate amount https://cp1.douguo.com/upload/caiku/1/b/f/yuan_1b6abcaaa98d3130a4f81e80ae83cfef.jpg

Classic extra virgin olive oil Vanilla Honey slicing stick

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Classic extra virgin olive oil Vanilla Honey slicing stick

Gallo olive oil is produced by a Portuguese professional olive oil company with nearly a hundred years of olive oil production history. Olive oil is considered to be the most suitable oil for human nutrition, because it has no chemical treatment in the production process, all natural nutrients are well preserved, cholesterol free and its digestibility can reach about 94%. Use Kwai olive oil to make quick vanilla sugar slice. It's crispy and delicious. Breakfast is great. The following are the practices.

Cooking Steps

  1. Step1:The stick was cut into slices about 1.5cm thick.

  2. Step2:Olive oil, vanilla essence and honey are mixed evenly.

  3. Step3:Put the olive oil mixture on the slicing stick. Sprinkle the surface with coarse sugar.

  4. Step4:Preheat the oven at 160 ℃ for 5 minutes. Put in the bread slices. Bake them golden yellow and they will be out of the oven (about 58 minutes

  5. Step5:It's delicious when it's hot.

Cooking tips:1. No vanilla. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Classic extra virgin olive oil Vanilla Honey slicing stick

Chinese food recipes

Classic extra virgin olive oil Vanilla Honey slicing stick recipes

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