Cooking Steps

1. 

   Step1:After butter softens at room temperature, add sugar and beat it with egg beater until it turns white.

2. 

   Step2:The sugar is granulated. Put the eggs in the butter and beat until they are well blended.

3. 

   Step3:Add the sifted low powder and mix evenly with silica gel ro

4. 

   Step4:Shape the cookies with the cookie mounting mouth. The mounting mouth is too small and it's too hard to squeeze, so you remember to buy this kind of large caliber one.

5. 

   Step5:Preheat the oven at 190 ℃ and bake for about 15 minutes.

6. 

   Step6:The reason why we didn't bake before was because we didn't set the shape at a higher temperature. So we warmly remind our friends to raise the temperature a little and set the shape in five minutes.