Crispy mashed potato

potatoes:3 egg:2 salt:moderate amount sugar:moderate amount salad sauce:moderate amount bacon:3 pieces cucumber:1 cheese slice:3 pieces https://cp1.douguo.com/upload/caiku/9/1/a/yuan_9171300863dca98f24834d65cf6e61fa.jpg

Crispy mashed potato

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Crispy mashed potato

Mashed potatoes in this recipe use the picture from another recipe

Cooking Steps

  1. Step1:Wash and steam potatoe

  2. Step2:Peeled potatoes. Steamed potatoes with skins taste bette

  3. Step3:Press into mud with mud pres

  4. Step4:Cucumber slices. Marinate for a whil

  5. Step5:Put a little flour on the cheese slice to prevent it from sticking. Dice it

  6. Step6:Even if it's a little stuck together, it's easy to break it apart

  7. Step7:Fry bacon in a pan. Use kitchen paper to remove excess grease. Dice it

  8. Step8:Put the cucumber slices with bacon, cheese and salted water into mashed potatoes and mix well. Add salad sauce and other seasonings as you like. Mix wel

  9. Step9:Just mashed potatoes with good appearance and tast

  10. Step10:Two eggs, two tablespoons flour, a little sugar, salt. Beat for five to six minute

  11. Step11:Mashed potatoes in a pudding bo

  12. Step12:Pour the flour and egg mixture into the mashed potato. Sprinkle the white sesame seeds on it. Preheat the oven for 200 ℃. 20 minutes. Put it out of the oven

  13. Step13:Finished produc

  14. Step14:Finished produc

  15. Step15:Delicious. Crispy stuffing and glutinou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Crispy mashed potato

Chinese food recipes

Crispy mashed potato recipes

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