Chinese Food
The more innovative the complementary food is, the more loving the baby will be.
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Pumpkin rice paste is easy to cause constipation because of its delicate intestines and stomachs when it is added at the beginning of a baby's reference age of more than 6 months. The reason is mostly due to the incorrect character or type of supplementary food added or the poor digestion of the baby. When the baby is constipated, we can add some cauliflower or pumpkin to the supplementary food. Huang Ma introduced a pumpkin rice paste today. It is rich in soluble fiber and pumpkin polysaccharide. It can gently promote gastrointestinal peristalsis and relieve constipation.
Cooking ingredients
Cooking Steps
Step1:First of all, we prepare the necessary ingredients.
Step2:Cut the pumpkin into small pieces and steam it in the auxiliary food machine until it is soft and rotten.
Step3:After steaming, put it into the auxiliary food machine. Add a little warm boiled water. Stir finely.
Step4:Prepare a flower mounting bag. Pour in pumpkin paste and set aside.
Step5:Rice noodles should be boiled at about 60 ~ 70 ℃.
Step6:When brewing rice noodles, remember to stir while pouring. It's not easy to agglomerate.
Step7:Mix it to the consistency that suits your baby. PS - it's recommended for babies who have just added rice flour to be thinner. Gradually increase the consistency.
Step8:Cut a small hole in the decoration bag. Remember not to cut too much.
Step9:Let's draw three circles first
Step10:Pick a little shape with a toothpick.
Step11:My baby's complementary food can also be made cute.
Cooking tips:Tips - supplementary food tips 1 add の tips ● the water temperature for preparing rice flour is 60 ℃ 70 ℃. However, the specific water temperature should be adjusted according to the suggestions on the rice flour packaging. In addition, the consistency of rice flour can be adjusted according to the acceptance of the baby. If it is added for the first time, it must be in the liquid state. ● for the first mixing of fruits and vegetables with rice flour, it should start from the ratio of rice flour paste to fruit and vegetables paste = 10-1. Increase the fruit and vegetables paste properly after the baby accepts it. (rice flour with strengthened iron is the best choice.). Huang Ma said... Rice flour is the first auxiliary food for babies. Mothers will pay special attention to it. Some mothers or old people will think that hand-made rice flour is more suitable for babies. In fact, this approach is wrong. First of all, the baby's digestive capacity in the early days of complementary food is weak. Homemade rice flour is not so delicate. It is easy to cause indigestion and constipation. Second, the baby's special rice flour is specially prepared according to the baby's nutritional needs. It adds a lot of life support
