Sirloin is tender and easy to digest. It's more nutritious with onions, carrots, green peppers and Pleurotus eryngii. It's also rich in color and taste. Stir fry fresh dew with Jiale to make it fresh before leaving the pot. -

Step1:Material preparatio

Step2:Dice all kinds of materials for standb

Step3:Marinate the Diced Pork with chicken powder, cooking wine, thirteen spices, egg white and starch for a whil

Step4:While marinating the meat, cut the red pepper into the flower knife as shown in the pictur

Step5:Hot oil in a hot pot. Stir fry diced mea

Step6:Stir fry until eight ripe. Drai

Step7:Use the remaining oil in the pot. Stir fried garli

Step8:Add diced carrot, onion and abalone mushroom. Add a little salt. Stir fry until half cooked

Step9:Pour in diced green pepper. Stir fry until it's done. Add in Diced Pork Tenderloin and a little salt. Stir quickl

Step10:Cook a little stir fried fresh dew on the edge of the pot to improve the freshnes

Step11:Stir fry well, then dis

Step12:Finished product drawin

Step13:Finished product drawin
Cooking tips:There are skills in making delicious dishes.