Sirloin is tender and easy to digest. It's more nutritious with onions, carrots, green peppers and Pleurotus eryngii. It's also rich in color and taste. Stir fry fresh dew with Jiale to make it fresh before leaving the pot. -
Step1:Material preparatio
Step2:Dice all kinds of materials for standb
Step3:Marinate the Diced Pork with chicken powder, cooking wine, thirteen spices, egg white and starch for a whil
Step4:While marinating the meat, cut the red pepper into the flower knife as shown in the pictur
Step5:Hot oil in a hot pot. Stir fry diced mea
Step6:Stir fry until eight ripe. Drai
Step7:Use the remaining oil in the pot. Stir fried garli
Step8:Add diced carrot, onion and abalone mushroom. Add a little salt. Stir fry until half cooked
Step9:Pour in diced green pepper. Stir fry until it's done. Add in Diced Pork Tenderloin and a little salt. Stir quickl
Step10:Cook a little stir fried fresh dew on the edge of the pot to improve the freshnes
Step11:Stir fry well, then dis
Step12:Finished product drawin
Step13:Finished product drawin
Cooking tips:There are skills in making delicious dishes.