Chinese Food
Braised Beef Brisket with tomato and potato in Kunbo casserole
(103116 views)
Beef is a favorite food for people all over the world. Its popularity is second only to pork. Beef has a high protein content and a low fat content, so it tastes delicious and is loved by the world. It is known as pride in meat. Often eat beef. It can increase muscle, enhance immunity, promote rehabilitation, supplement iron and blood, and resist aging. Beef is rich in iron nutrients (iron is an essential mineral for hematopoiesis). In contrast to the poor iron content in chickens, fish and turkeys, beef is rich in iron nutrients. Tomato, also known as tomato, is commonly known as persimmon. It has bright color, beautiful shape, sweet and sour taste and rich nutrition. It can not only be used as raw fruit food, but also can be cooked into delicious dishes. It can be called the fruit of dishes. It is one of the most widely cultivated fruit vegetables in the world. Tomato belongs to cold food. Beef belongs to hot food. These two ingredients are combined. They are warm, comprehensive and nutritious. The delicious soup can be drunk. Today I start with the last few days
Cooking ingredients
Cooking Steps
Step1:Cut the beef into small pieces and wash them. Put them into the pot and boil them to remove the blood. Take out the pot and rinse with cold water. Pour in cooking wine. Marinate with soy sauce for 20 minutes.
Step2:Pour the cut tomatoes into the oil pan and stir fry until fragrant. Then add onion and stir fry until fragrant.
Step3:Then add the sliced ginger. Add a small amount of ketchup and stir fry until fragrant.
Step4:Add the marinated beef and stir fry all the ingredients together.
Step5:Put the fried ingredients into the casserole.
Step6:Add some water. Heat over high heat until it boils and simmer.
Step7:Peel the potatoes and cut them into small pieces. Wash away excess starch with water.
Step8:Stew the beef brisket for about 30 minutes. Add the cut potatoes. Continue to simmer for 3040 minutes. Add some salt before starting the pot. Put some green onions in the bowl.
Step9:Stewed Beef Brisket with tomato and potat
Step10:Stewed Beef Brisket with tomato and potat
Step11:Stewed Beef Brisket with tomato and potat
Step12:Stewed Beef Brisket with tomato and potat
Cooking tips:This bowl of Stewed Beef Brisket with tomato and potato can also make the soup clean. It's super delicious. Extra soup can also be used to cook noodles. It's super delicious. I don't believe you can try it. There are skills in making delicious dishes.
