Pumpkin and mung bean congee

South claw:small half mung bean:a small bowl sugar:four https://cp1.douguo.com/upload/caiku/4/c/6/yuan_4c565a971cb6210fad7c9c0730e865e6.jpg

Pumpkin and mung bean congee

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Pumpkin and mung bean congee

Cooking Steps

  1. Step1:Finished produc

  2. Step2:Cut the pumpkin into small triangular slice

  3. Step3:Wash the mungbea

  4. Step4:Burn and fire. Let's take the mungbean first. Cook for 5 points. Let's take the pumpkin

  5. Step5:Cook it until it's medium. Add sugar

  6. Step6:Cook a second. O

Cooking tips:Slow stew on a small fire. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin and mung bean congee

Chinese food recipes

Pumpkin and mung bean congee recipes

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