Chinese Food
Mung bean soup
(103161 views)It's getting hotter and hotter. Mung bean soup is a good Chinese folk summer relief product. It has rich nutrition, various cooking methods and various tastes. Today's bowl of green bean soup. It's cooked in the most common way. Replace half of the mung beans with peeled mung beans. Make the soup more rich and tasty. Let's try it together
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Wash and peel mung beans. Soak for 8 to 12 hour
Step3:Pour in a proper amount of water and add in the old sugar. Press the bean function in the voltage po
Step4:A bowl of mung bean soup is read
Step5:Delicious and health
Cooking tips:It's more perfect to put some lilies in mung bean soup. There are skills to make delicious dishes.
It's delicious
I have eaten before Mung bean soup I will try to make it for my family
Thank you.