Chinese Food
Roasted shrimp with rosemary and lemon
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I've done braised prawns, salted prawns, baked prawns with salt, spicy prawns. I haven't tried baked prawns yet. I just bought a pot of rosemary and never used it. Today, I'll try it. The finished product is tender and sweet. I love this new method. -
Cooking ingredients
Cooking Steps
Step1:Pick out the shrimp thread and cut off the shrimp spear. Was
Step2:Cut garlic and lemon. Cut rosemary
Step3:Pour in olive oil
Step4:Pour in the hot stir fried sauce of Jiale
Step5:Mix well, wrap with plastic wrap and marinate for half an hour
Step6:Put them in the baking tray in turn. Put them in the preheated oven and bake them for about 8 minutes at 165 degrees in the middle layer
Step7:Finished product
Step8:Finished product.
Cooking tips:1. If you like dry taste, you can use kitchen paper to dry the water on the surface of shrimp before baking; 2. You can use electric pancake pan or pan without oven; 3. The baking time should not be too long, or the shrimp will be too tender. There are skills in making delicious dishes.
