Qianye tofu. Not only has the unique taste of Q spring and crisp, but also has the super absorption ability of soup. It is easy to taste. It is suitable for each delicious and healthy new food. Early summer is coming. Women can't wait to put on beautiful dresses to show themselves. In order to lose weight faster, we must pay attention to the aspects of eating. Bean products are not only nutritious, but also good diet food. Women can not only satisfy their appetites, but also keep their slim. Why not? We need to stir fry the fat in the streaky pork first, then stir fry the sauce with it (this step is very important. It can make the sauce taste more fragrant and stronger). Then add the porous tofu and stir fry it. At this time, the tofu is full of sauce and stewed soup. In the soft and tender, it has Q elasticity. It's really not meat. It's better than meat. It's tasty and delicious. It's a super good next meal. The secret to making vegetable dishes delicious is to add the ingredients of meat dishes
Step1:Prepare raw material
Step2:Heat the oil in a hot pot and stir fry the pork slice
Step3:Stir fry the oil and put in the ginger and garlic slices to stir fry
Step4:Stir fry with a little cooking wine and raw soy sauce to help remove fishiness
Step5:Then add soy sauce and stir fry it (remember, the sauce must be stir fried with oil in advance to taste better, and help to remove the greasy meat)
Step6:Stir fry for several times, then pour in Chiba tofu to continue to stir fry
Step7:Add a little water and simmer for two minute
Step8:Add some salt to taste
Step9:Put in the garlic bolt and red pepper, stir fry them evenly, then put them into the plate.
Step10:The table is on.
Cooking tips:1. Stir fry the streaky pork slightly to produce oil; 2. Remember the key points, the soybean paste is more fragrant and stronger after stir frying; it also helps to remove the greasiness of the meat; 3. Put the garlic bolt and red pepper to enhance the color. You can see the increase or decrease of personal taste. There are skills in making delicious dishes.