Sugar water of white fungus, papaya and Lily recipe-Chinese Food-best chinese food recipes-cooking food

Sugar water of white fungus, papaya and Lily

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Tremella is rich in natural plant gum. It can nourish yin and moisten skin. It has the effect of removing facial chloasma and freckles. Papaya has strong anti-oxidation ability. It can help repair tissues, eliminate harmful substances and enhance human immunity. Lily is rich in protein. It has the functions of moistening lung, relieving cough, tonifying qi and calming nerves. This sugar water is a favor for women. Remember to drink it often. -

Cooking ingredients

Cooking Steps

Step1:The tremella is ready in advanc

Step2:Get rid of the pedicle. Tear it into small piece

Step3:Boil with water and Tremella in low heat for about 20 minute

Step4:It's thick and stick

Step5:Add papaya and lollipop and cook for 10 minute

Step6:Gum ful

Step7:Drink u

Step8:Every mouthful feels replenished with collage

Cooking tips:The choice of Tremella is very important. You should choose the one with yellow color in white. Smell it to see if it's pungent. The texture is flexible and free of impurities. There are skills in making delicious dishes.