Chinese Food

Cooking Steps

1. 

   Step1:Hot wate

2. 

   Step2:Put tomatoes in hot wate

3. 

   Step3:In this way, you can easily loosen the skin and leave the new get skill (^) v. take it out of the hot water and put it into the cold water. Of course, if you don't like peeling, you can ignore the first three steps

4. 

   Step4:Which is convenient

5. 

   Step5:Cut the tomato into the shape you lik

6. 

   Step6:Beat three eggs and sti

7. 

   Step7:Put in some cooking oil, fry the eggs, chop them with a spatula and put them in reserv

8. 

   Step8:Add some scallion, stir fry tomato, stir fry for 1.2 minutes, add suga

9. 

   Step9:Put in the scrambled eggs, stir fry them and put some salt into the pot

10. 

    Step10:I put some green onion on it as a decoration to make the pot and then you can eat it.