Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredients - 3 Tricholoma mushrooms, 5 St. Mary's fruit, 10 Dutch beans, 110g pasta, 1 bag of cool one hundred pasta sauc

2. 

   Step2:Clean and slice Tricholoma mushroom, wash and cut off the two ends of Holland bean, and cut the sacred fruit in pair

3. 

   Step3:Boil the pasta. Put the pasta in water and cook for 10 minutes

4. 

   Step4:Remove and mix in a small amount of olive oi

5. 

   Step5:Put a small amount of butter in the pan. Melt the small tomatoes. Stir fry for 1 minute and add the KUKE 100 pasta sauce

6. 

   Step6:Add Tricholoma mushroom and continue to stir fry. After completely wrapping the mushroom with meat sauce, add proper amount of water and cook over medium heat for 23 minutes

7. 

   Step7:Put in the cooked past

8. 

   Step8:Stir well with chopsticks. Turn off the heat and leave the pot to enjoy the delicious foo

9. 

   Step9:Finished produc

10. 

    Step10:Finished produc