Chinese Food
Chicken leg soup with yam
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Busy life. Stew a pot of nourishing soup with simple operation for yourself. Jiuyang IH intelligent cooking machine J9 can help you to finish it easily. You only need to put the ingredients in the pot to realize the smoke-free operation. Half an hour later, a pot of fragrant soup will appear steaming. The snail girl in the kitchen. I think that's the name.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:The yams are peeled and cut into hobs.
Step3:Chop the legs of Pipa into large pieces and wash them with clear water.
Step4:Put the legs of the lute in cold water. Add two pieces of ginger and cook until there is no blood oozing out. Remove and rinse with warm water.
Step5:In Jiuyang IH intelligent cooking machine J9, put two pieces of ginger. 50g of agaric after hair soaking. 200g of yam and boiled leg of pipa.
Step6:Add 1000 ml of water.
Step7:Add a tablespoon (10 ml) of cooking wine.
Step8:Add 2 teaspoons (2G) of chicken essence. It's not necessary.
Step9:Add 3 teaspoons (3 grams) of salt.
Step10:Select poultry. Chicken leg soup with yam. Press the start OK button. The machine will start automatically.
Step11:At this time, prepare the onion and medlar in advance.
Step12:30 minutes later, the program is over. A pot of chicken leg soup is finished. Add wolfberry and cook for 2 minutes. (you can also quickly open the pot cover and add it when the program has one or two minutes left
Step13:Finally, put in the onion.
Step14:Enjoy the beauty.
Step15:Light and fragrant nourishing soup.
Step16:Write production step
Step17:Write production step
Cooking tips:I use a spoon with the machine. One big spoon is 10 grams. One small spoon is 1 gram. There are skills in making delicious dishes.
