Chinese Food
Stir fried bamboo shoots with streaky pork
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I came here from my hometown to drink wedding wine. I know that I like to eat bamboo shoots. I went up the mountain one day in advance to dig wild bamboo shoots. I remember when I was a child, I would go to the mountain with my mother to dig in the shooting season. At that time, I still had long hair. The bamboo shoots were dug back. The hair was also messed up by the branches on the mountain. It took me a long time to tidy them up
Cooking ingredients
Cooking Steps
Step1:The bamboo shoots blanched in the wate
Step2:Cut it
Step3:Cut streaky por
Step4:Stir fry the streaky pork first. The surface of the streaky pork is yellowish
Step5:Stir fry the bamboo shoots again. The surface of the shoots should also be slightly yellow
Step6:Add garlic. Stir fry beside it. Add the fried streaky por
Step7:Let's release the raw sauce, cooking wine, salt, seasoning, add some water, stir fry over high heat. The soup is about the same. You can start the pot.
Step8:Step diagram.
Cooking tips:There are skills in making delicious dishes.
