Coconut milk mango glutinous rice recipe-Chinese Food-best chinese food recipes-cooking food

Coconut milk mango glutinous rice

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Thailand's classic food. The desserts that must be ordered in Thai restaurants. Healthy and satisfying. And no staple food is needed. I think mango and glutinous rice are very strange. It's hard to imagine their taste. It's the kind of food that doesn't look good and doesn't stop eating. The flavor of the light coconut milk with the cock label is particularly good. It's much better than other coconut milk. Prescription quantity - 2 persons.

Cooking ingredients

big mango:1

Thai glutinous rice:150g

Rooster light coconut milk:200ml

sugar:one tablespoon

salt:1 teaspoon

fried mungbean kernel:moderate amount

Cooking Steps

Cooking tips:It's best to use light coconut milk. It's fat reducing coconut milk. It's very delicious. If not, use ordinary coconut milk. There are skills in making delicious dishes.