Chinese Food
Jade, celery, Haimi dumplings
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Celery has a special curative effect, which we all know, especially for patients with hypertension, it is a powerful tool, but it has other special curative effects. Celery has the effects of calming the liver and lowering blood pressure, tonifying blood, clearing heat and detoxifying, diuresis and swelling, preventing cancer and cancer, calming and tranquilizing
Cooking ingredients
Cooking Steps
Step1:When I buy celery, I will pick leaves and roots to wash it
Step2:Put the cleaned celery on the chopping board for use
Step3:Wash the spinach leaves and put them into the blender. Add some water and a little salt to break them
Step4:The squeezed spinach juice is filtered and ready for use
Step5:Add the filtered spinach juice and noodles to the flou
Step6:I'll wake up for about half an hour
Step7:Haimi will be ready to serve half an hour in advance
Step8:Octopus should be washed and boiled in advance, then fished out and drained for use
Step9:Put the meat stuffing in a larger basin, so it's easy to make stuffing, and the stuffing won't fly around
Step10:Add soy sauce, cooking wine, pepper, pepper and chicken essence to the meat stuffing
Step11:Put in another egg and stir it well. Remember to stir it in the same direction as the situation
Step12:Use a knife to chop octopus in advance and then reserve
Step13:Pour the pickled rice into the meat stuffing and mix well
Step14:Plus the spare Octopus
Step15:It's still stirring in one direction
Step16:Add some salt and edible oil into the evenly stirred stuffing, I use peanut oil from my own peanut press, mix the salt and peanut oil in one direction or the same direction
Step17:Cut the cleaned celery into pieces for use
Step18:Add chopped celery to the filling and stir well
Step19:Now that the stuffing is ready, I'm ready to make dumplings
Step20:Wake up and knead the dough evenly, and rub the growth bar
Step21:Cut it into the size you want with a knife, roll it into a thin round skin, I use the hand pulled preparation, listen to the old man, the hand pulled preparation and the knife cut preparation are two flavors, the hand pulled preparation package dumplings are more flexible
Step22:Just wrap the stuffing into the dumpling skin
Step23:Are the green and green drops fresh and beautiful
Step24:The dumplings are ready
Step25:There are beautiful trees and
Step26:Add some water to the pot and bring it to a boil. Put the dumplings into the pot and bring it to a boil. Then add some water and repeat for three times to turn off the heat and put it out
Step27:Take out the boiled dumplings and drain the water, and put them into the utensils you like me
Step28:Finished product
Step29:Finished product
Step30:Ha ha, there are trees and temptations to you
Cooking tips:After the celery is chopped, it is directly put into the meat stuffing and stirred evenly. It needs to be wrapped immediately. The dumplings made in this way will have a bite of soup, and my mouth will flow There are skills in making delicious dishes.
