Simple and fresh Matcha and honey Bean Bun recipe-Chinese Food-best chinese food recipes-cooking food

Simple and fresh Matcha and honey Bean Bun

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One night, in a tavern in Beijing's Hutong, people use a mysterious Gypsy psychological test in the legend to conclude that you have an extremely realistic attitude to life. It's just going to hurt you. You look up at the sky where you can hardly see the stars. Your eyes are red with tears. Only you know how much beauty your realism has shattered; you can't weigh the weightless feelings. Later, you began to believe in the unknown given by life. A gust of wind, a rain, a line of words, a person All the encounters are right. Some people say the beginning of true love. It's often in the wrong time to meet the right person. You shake your head and say. No. everything is right. People always yearn for freedom. Because the feelings are rich. If it's not rich in feelings, how can we go out and walk. If not yearning to travel, how can we meet? Once complained. Reality is good at dislocation with dream. You ride camel. It's Iceland; you swim. It's Sahara. It's said in the book that the most valuable is human

Cooking ingredients

for high gluten flour dough:200g

for low gluten flour dough:50g

for honey bean filling:110g

for filling in butter:10g

Cooking Steps

Step1:Mix all dough materials except butter together. Knead until the gluten expands. Add butter to mix the dough. Continue kneading.

Step2:Knead until the dough is completely expanded. Put it into a basin and cover with plastic film and wet cloth for fermentation.

Step3:After the dough is fermented to twice the size, take it out and stick it into the test with dry powder on your finger. It is better not to rebound or collapse.