Chinese Food
Cherry cake with barley and green juice
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A good ideal life is a life aesthetics of tea fragrance, flower cultivation and grass raising, making a small snack for tea delivery, tea preparation and fragrance, elegance, comfort and relaxation. Point on the fragrance of simple and simple. Put a flower or green leaf in the Zen flower. The breath of life comes to you. Let your body and mind be peaceful and happy. -
Cooking ingredients
Cooking Steps
Step1:Mix the water and oil skin materials. Press and mix into smooth dough. Cover and wake up for 20 minute
Step2:Mix the pastry materials, press evenly, wake up for 20 minute
Step3:Divide the oil skin into 16 equal part
Step4:Pastry is divided into 16 part
Step5:The tare is pressed into thin periphery and thick middle. It is covered with pastr
Step6:Hukou pac
Step7:Tongue like with mouth closed dow
Step8:Roll up the cover and wake up for 20 minute
Step9:Roll the tongue up, roll it up, and wake up for 20 minutes
Step10:Wake u
Step11:Each cut from the middle. Roll the cut up and roun
Step12:Packed with rose bean paste. About 12
Step13:Steamed buns are stuffed. Put them into the mould with the mouth closed down. Put them all into the baking tray
Step14:Compactio
Step15:Soak the cherry blossom in advance. Wash it several times more. Wipe it dry with kitchen paper. Put it on the cake. Sweep the water
Step16:180 preheat oven. Turn on 160, lower 170 and bake for 25 minute
Step17:When it's coo
Step18:Make a pot of green tea. Feel the beauty of tim
Cooking tips:Time depends on the temperature of your oven. Don't color it too much. When mixing the dough with the tare and pastry, press it. Do not rub it. There are skills in making delicious dishes.
