Baked rice with assorted vegetables and beef recipe-Chinese Food-best chinese food recipes-cooking food

Baked rice with assorted vegetables and beef

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Give your baby something different Kwai lunches. Often change in different ways. Babies have better appetite and eat more.

Cooking ingredients

minced beef:moderate amount

broccoli:moderate amount

Cooking Steps

Step1:Cut beef, potatoes, carrots and onions into small pieces. Break two or three small pieces of broccol

Step2:Mix the beef with raw meal. Marinate for a whil

Step3:In a hot pot and in cold oil, the beef will change color and come out

Step4:Add onions. Stir fry carrots. Lighten the color of onion

Step5:Add potatoes, peas, yellow pepper and stir fry until all ingredients are ripe

Step6:Add rice and beef, stir well. Add sal

Step7:Put the fried rice in a heat-resistant glass bowl. Sprinkle the cheese evenly. Put it in the oven and heat it up and down for 175 ℃. 10 minutes

Step8:Take it out of the oven. You can eat it. If you like the taste of cheese, you can put more cheese. The taste will be stronger

Cooking tips:Peas, carrots and peppers can also be boiled for a while, then cooled. In this way, the process of frying will be shorter, and the color will be brighter. There are skills to make dishes delicious.