Chinese Food
[Beima food] yogurt, cranberry, muffin
(103544 views)
Cooking ingredients
Cooking Steps
Step1:Prepare materials.
Step2:Mix the eggs, oil and sugar evenly.
Step3:Add yogurt and mix well.
Step4:Sift in low gluten flour and baking powder.
Step5:Mix well with a scraper until there are no particles.
Step6:Add cranberries and mix well.
Step7:Use a spoon to pour muffin paste into the grinder. Fill it up to seven points.
Step8:After the oven is preheated to 170 degrees, put it in the middle layer of the oven and heat it up and down for 20-25 minutes.
Cooking tips:1. Cranberries can be replaced with other dried fruits. 2. Oven temperature is for reference only. There are skills in making delicious dishes.
