Chinese Food
Baby's menu with white gourd and seaweed and shrimp skin soup
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Is there a super simple and nutritious soup that is not greasy and suitable for babies? The answer is yes. Just like today's bowl of & lt; white gourd and seaweed & gt;, it can supplement calcium and iodine, and also clear away heat and diuresis. The key is super simple. It can be made in less than 10 minutes. Even kitchen white and novice mothers can learn it.
Cooking ingredients
Cooking Steps
Step1:Peel and shred white gourd, blanch, soak laver and shrimp ski
Step2:Boil the water in the pot. Put in the wax gourd and cook for 5 minute
Step3:Put in the shrimp skin. Pour in 5g of Shuidian powde
Step4:Before leaving the pot, put in laver and stir evenl
Step5:Drop 2 drops of sesame oil to get out of the po
Cooking tips:➤ 1. Porphyra must be soaked and cleaned. Put it in before leaving the pot. ➤ 2. Because there is Porphyra, there is no need to add salt. There are skills in making delicious dishes.
