[Summer refreshing stir fry] lettuce, shrimp, scrambled egg recipe-Chinese Food-best chinese food recipes-cooking food

[Summer refreshing stir fry] lettuce, shrimp, scrambled egg

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It's getting hot and Kwai. It's better to have a refreshing sausage. Season vegetables with simple seasoning. Quick, greasy and tasty. And lettuce has a high nutritional value.

Cooking ingredients

lettuce:one

egg:two

shrimp:a handful

carrot:a short paragraph

garlic:one flap

raw:moderate amount

salt:moderate amount

vegetable oil:moderate amount

Cooking Steps

Step1:The shrimps are softened with water in advance.

Step2:Remove the leaves and skin of lettuce, wash and slice. Blanch with a little salt in boiling water. In order to let my daughter eat more carrots, I made a cartoon shape with a mold.

Step3:Slice garlic.

Step4:Beat up the eggs and stir well. Fry them into a large omelet.

Step5:Put some vegetable oil into the pot. Fry the shrimp in low heat.

Step6:Put in the garlic slices and stir fry for a while. Put in the lettuce and carrots and stir fry.

Step7:Transfer in some soy sauce. Put in the egg cake and continue to stir fry.

Step8:Put in the appropriate amount of salt before cooking.

Step9:Fresh and delicious. This must have

Cooking tips:The lettuce has been blanched. It's very ripe. Don't fry it too long. It's only delicious if it's a little crispy. There are skills in making delicious dishes.