Chinese Food
Longli fish fillet (air frying pan)
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Recently, the children are clamoring for fish. They are tired of steamed and braised. They have to eat fried food. I've just started Jiuyang's air fryer recently? It's good for fried fish. It doesn't need a drop of oil. It's healthier for children~
Cooking ingredients
Cooking Steps
Step1:Thaw the dragonfish firs
Step2:After thawing, sprinkle salt, black pepper and marinate for 15 minute
Step3:Chop the garlic. Wash the celery leaves and chop them. Put the chopped garlic and celery leaves in the bread bran. Pour in 5ml edible oil. Stir well. Preheat the air fryer for 180 ℃. 5 minute
Step4:An egg break
Step5:Wrap the marinated Longley with corn starch and then with egg whit
Step6:Finally wrapped in bread bra
Step7:Then put the dragonfish in the preheated air frying pan of 180 degree
Step8:Fry for 8 minutes, turn over and fry for another 7 minute
Step9:15 minutes in al
Step10:The fried dragonfish is taken out and cut into pieces. It's delicious with tomato sauce or salad sauce
Step11:Write production step
Step12:Write production step
Cooking tips:There are skills in making delicious dishes.
