Chinese Food
Shrimp with pepper and salt skin
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Simple and easy to learn method of skin shrimp
Cooking ingredients
Cooking Steps
Step1:Clean shrimps and control wate
Step2:Grind the pepper into granules. Add appropriate amount of salt. Stir evenly. The pepper and salt will be ready (or stir the pepper into a pot to grind it into powder
Step3:Fried. The prawns are watery. The direct fried oil splashes badly. You can first coat the prawns with starch, then fry them. After that, you can put them into the oil pan and fry them again
Step4:The fried skin can be sprinkled with salt and pepper evenly. You can sprinkle some scallions to decorate it
Cooking tips:You must be careful when frying. You can use the pot cover to prevent oil splashing out and hurting your hands. You can sprinkle some chili noodles to make dishes if you like spicy food.
