Cream cookie

animal butter:70g light cream:50g sugar:40g salt:a few low gluten flour:100g https://cp1.douguo.com/upload/caiku/b/f/7/yuan_bf80414f2207293793ea30ff788c3997.jpeg

Cream cookie

(103773 views)
Cream cookie

I want to make things every day after I have an oven. But maybe I don't have talent. I can't always make cakes and so on. Later I found that the oven has a high temperature. It's most suitable for making biscuits.

Cooking Steps

  1. Step1:Soften butter at room temperature. Add sugar and sti

  2. Step2:Send to whit

  3. Step3:Mix in cream twic

  4. Step4:Sift in low powder. Continue mixin

  5. Step5:Press the shape with the mold. Put it in the baking tra

  6. Step6:Preheat oven to 180 degrees. Bake in oven for 13 minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cream cookie

Chinese food recipes

Cream cookie recipes

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