Chinese Food
Muffin
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Muffin is a traditional specialty of Wenzhou, Zhejiang. It's soft, sweet and delicious.
Cooking ingredients
Cooking Steps
Step1:Mix glutinous rice flour, glutinous rice flour and sugar together, add water, and knead them into powder granules by hand.
Step2:Screen the powder with a coarse mesh.
Step3:Put oil paper on the steamer, pour in the sifted powder, and level it with a scraper. Divide into 8 equal parts. Decorate with dates.
Step4:Boil the water and steam for 30 minutes.
Step5:After steaming, cut and eat.
Cooking tips:There are skills in making delicious dishes.
