Chinese Food
Scrambled egg with tomato
(103866 views)
Cooking ingredients
Cooking Steps
Step1:Hot oil, onion and egg liquid. Add less water in the egg liquid. Stir fry it tender. Add tomatoes and stir fry over high heat. Add cucumber. Add less water. Add salt at last. Cook for a few minutes. Out of the pot. Don't turn it over. Otherwise, the egg will be easy to dispers
Cooking tips:There are skills in making delicious dishes.
