Chinese Food
Stir fried mutton
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Fried mutton with many vegetables. Bibimbap or noodles are very good. The amount of vegetables is more than the amount of meat. It's healthier to eat.
Cooking ingredients
Cooking Steps
Step1:All the ingredients are changed into knives. There must be more dishes than meat.
Step2:Use cooking wine and starch to mix the mutton.
Step3:Oil the potatoes.
Step4:To keep the mutton fresh and tender, put a little oil on it.
Step5:In another pot, put in a small amount of oil. Stir fry the vegetables. Put in soy sauce, oyster sauce, salt and cumin powder.
Step6:Add in potato chips and mutton, stir fry. Out of the pot.
Step7:Finished product.
Step8:Finished product.
Cooking tips:This dish is similar to fried meat, but it's more common than fried meat. The side dishes can be adjusted according to the actual situation. If you don't like the oil, you can fry the mutton in eight parts first. Then stir fry the vegetables. Stir in the mutton. There are skills in making delicious dishes.
