Chinese Food

Cooking Steps

1. 

   Step1:After the oil is hot, put the beans into the oil pan first. Wait until the beans are slightly burnt on the surface, and then remove them for standby. PS - this step can be seasoned with appropriate sal

2. 

   Step2:Heat the oil pan with the auxiliary materials such as dried pepper, prickly ash and mashed garlic. Add the sauerkraut and stir fry for 1015s. Add the minced meat

3. 

   Step3:When the minced meat is slightly cooked, stir fry it with a spoonful of soy sauc

4. 

   Step4:Stir fry the seasoned string beans for 12 minutes. Season with salt and sugar

5. 

   Step5:Turn off the heat and get out of the po