Chinese Food
Cocoa, sweet potato and soft Europe
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It's very popular recently. It's said that it's delicious. It's soft, waxy and waxy. It makes me feel moved. Take advantage of the small weekend. Make a few and try with your family. The taste is really good. It's easy to make
Cooking ingredients
Cooking Steps
Step1:Mix the ingredients except butter into a paste. Put it into a steamer. Steam for 30 minutes until it is completely set.
Step2:Take out the steamed dough. Add 20 grams of butter when it is cooled to a low temperature. Knead it into a smooth dough.
Step3:Cover with plastic wrap. Refrigerate.
Step4:Put the dough ingredients except butter into the toaster. Start a kneading procedure. Knead for 20 minutes.
Step5:Put in the softened 25g butter. Start again. Knead the dough for 20 minutes. Knead the dough to the expansion stage.
Step6:Use the fermentation procedure. Double the dough.
Step7:Take out the cocoa dough. Exhaust. Divide the mashed potato dough and cocoa dough into three equal parts. Cover with plastic wrap and relax for 10 minutes.
Step8:Roll the cocoa dough into an oval shape. Put the sweet potato dough on the cocoa dough. Press it into a slightly thin oval shape. Sprinkle some cranberries on it.
Step9:Roll up the dough. Squeeze tightly. Put it in the baking pan. Put it in the oven for secondary fermentation.
Step10:Ferment to twice the size. Take it out. Sift on the high gluten powder. Use the blade to cut the lines.
Step11:Preheat the oven at 180 ℃ for 5 minutes. Put it in the middle layer. Bake for 20 minutes. The aroma will be out of the oven. Slice and eat after cooling.
Cooking tips:1. The steamed sweet potato dough is very sticky. It is recommended to wear disposable gloves for operation, so it will not stick to hands. 2. Cocoa dough is very soft. When shaping, you can sprinkle some high gluten powder to prevent sticking. 3. Use the blade to cut the lines with light hands. It's easy to expose the stuffing if it's too deep. It's like what I made this time. In fact, it's OK not to cut lines. Cut and take photos to see the inner level of beauty. There are skills in making delicious dishes.
