Chinese Food
Cr é PE
(104114 views)
I love all kinds of cakes. Kori cakes can be thin, tender, soft, waxy, crispy, salty, fragrant, salty and sweet. The best match is a sweet fruity croissant with a fried egg, cheese, ham or bacon minced salty croissant. But be sure to share it with your partner. I used to do two kinds of things for myself because I wanted to eat too much, and I almost didn't have enough to vomit OK. Let's take a look at the delicious fruit kori cake.
Cooking ingredients
Cooking Steps
Step1:The procedure is simple. Make sure you are not late for work. First, mix the other materials except flour in a large bowl and stir them evenl
Step2:Then sift the flour and add other ingredients together. I can't sift when I'm lazy. The flour will agglomerate. But just leave it to stir.
Step3:Pour some oil into the pan. Make sure the oil temperature rises and turn on a small fire. Pour in the batter. Slide it to make sure the batter is even and round. Fry for 30 seconds or so. Roll up the pancakes with a spatula and fry for a while. See how crispy you like. I'd like to fry it for a while.
Cooking tips:This recipe is for two people to eat fruit, maple syrup or a little evil cream. Delicious. A cup is about 250ml. It has skills in making delicious dishes.
