Sliced noodles

tomato:1 flour:1 jin turnips:small half pepper:half onion, ginger, garlic:moderate amount https://cp1.douguo.com/upload/caiku/9/8/9/yuan_983fbb093050ffca03fade1c74e6fba9.jpg

Sliced noodles

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Sliced noodles

Cooking Steps

  1. Step1:The proportion of flour and water is 31. Mix flour and flour. Keep it alive and hard. Wrap it with plastic wrap. Wake up for half an hou

  2. Step2:Use a knife to cut the noodles. Cook them well. Take them out and wash them with cold water. Avoid lumps

  3. Step3:Put the tomatoes in the pot and fry for a while. Put the green peppers and cabbage. Don't fry too old. Put the water in. Wait for the water to boil. Put the noodles

  4. Step4:Well, that's it. Delicious noodles can go abroad

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sliced noodles

Chinese food recipes

Sliced noodles recipes

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