Mixed soybean

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It's not cold. It's hot.

Cooking Steps

  1. Step1:Wash the head and tail of the soybean scissors and cook them.

  2. Step2:Start the oil pan. Put all the seasoning in. Add some water to avoid being too salty.

  3. Step3:When the seasoning is boiled, pour in the cooked soybean and mix well. Then pour out a large bowl and serve.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mixed soybean

Chinese food recipes

Mixed soybean recipes

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