Chinese Food
[vegetable pancakes] braised in Osaka. Cure the star eater
(104168 views)![[vegetable pancakes] braised in Osaka. Cure the star eater](https://cp1.douguo.com/upload/caiku/4/6/9/yuan_46e43879ac7072be3013a8774aba45c9.jpg)
You think it's just a vegetable cake? One mouthful goes on. The fragrance of yolk is enough to activate the fresh flavor of broccoli. The soft fried egg is sandwiched with crisp broccoli. It is accompanied by chewy pork five flowers and wooden fish flowers stuck on the tongue ~ this kind of informal taste. Even the lonely gourmet Wulang who has eaten all kinds of delicious food is overwhelmed by it.
Cooking ingredients
Cooking Steps
Step1:Get all the ingredients ready.
Step2:Break up the eggs.
Step3:Sliced pork.
Step4:Cut cabbage into shreds.
Step5:Hot pan. Add a little oil. Over medium low heat, fry the cabbage.
Step6:Sprinkle the cabbage with egg white.
Step7:Then spread the streaky pork on the egg mixture. Continue frying for about 1 minute.
Step8:Turn over. Turn over the side with streaky pork to the bottom of the pot and fry for about 1 minute.
Step9:Put on the Japanese style sunburn sauce.
Step10:Sprinkle with the fish.
Step11:Finally, you can put salad dressing, tomato sauce and mustard on the table.
Step12:If you take a sip, you'll find that Osaka sauce immediately sweeps your taste buds.
Cooking tips:1. You can buy the ready-made Japanese style braised soy sauce. If not, you can use - 25g white sugar, 25g soy sauce, 15g Weilin and 25g sake to boil them in the pot until they are thick. 2. Cut the streaky pork after it is frozen in the refrigerator. It can be very thin. There are skills in making delicious dishes.
