Chinese Food
Rice Baba
(104174 views)
Rice Baba is a special snack in Wuhan. It was often eaten when I was a child. But now it is less. Recently, my niece is more picky. But she seems to like rice Baba very much. It can be seen that the charm of rice Baba is very big.
Cooking ingredients
Cooking Steps
Step1:Add rice flour, water and yeast into the bow
Step2:Mix wel
Step3:Put it in a warm place. Ferment until there are many pores
Step4:Turn the pan on low heat. Put in a little oil. Spoon the fermented batter into the pan. The batter will automatically spread into a circle
Step5:When you move Baba with chopsticks, you can slide it in the pot and turn it ove
Step6:Pan fry until golden brown on both side
Cooking tips:1. I didn't put any sugar in it, so it's not sweet. You can add 10 to 20 grams of sugar if you like sweetness. 2. The batter must be fermented and then fried. Otherwise, it's not loose enough and delicious.
