Fried water bamboo with beef fillet

Niuliu:1 small block red pepper:half water bamboo:two oyster sauce:1 spoon cooking wine:1 spoon starch:1 teaspoon oil salt:moderate amount garlic cloves:three petals vinegar:spoon sugar:spoon https://cp1.douguo.com/upload/caiku/e/6/d/yuan_e6b23380a11b22c6de104e2afe7a2edd.jpg

Fried water bamboo with beef fillet

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Fried water bamboo with beef fillet

Stir fried water bamboo with beef fillet. It's a good home style stir fry. It's tender but not firewood after curing. The water bamboo is crisp and refreshing.

Cooking Steps

  1. Step1:Raw material

  2. Step2:Change the knif

  3. Step3:Marinated bee

  4. Step4:Boiled water with water bambo

  5. Step5:Stir fried bee

  6. Step6:Stir fried garli

  7. Step7:Stir fried red peppe

  8. Step8:Fried water bambo

  9. Step9:Stir fried beef. Seasonin

  10. Step10:Fried bamboo shoots with beef and willo

  11. Step11:Fried bamboo shoots with beef and willo

  12. Step12:Fried bamboo shoots with beef and willo

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried water bamboo with beef fillet

Chinese food recipes

Fried water bamboo with beef fillet recipes

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