Chinese Food

Cooking Steps

1. 

   Step1:Ingredients are ready. Butter soften

2. 

   Step2:Chopped cranberrie

3. 

   Step3:Butter softened and sugar powder added, then add egg liquid to continue to bea

4. 

   Step4:Mix in low flour and cranberry 1

5. 

   Step5:Mix until dry and powder

6. 

   Step6:Wrap it in a fresh bag. Square i

7. 

   Step7:Frozen for 1 hour. Remove and cut 0.5cm thic

8. 

   Step8:Put in the baking tra

9. 

   Step9:Preheat oven. Heat up and down 130 degrees. Middle layer. 20 minute

10. 

    Step10:Finished produc

11. 

    Step11:Pack i

12. 

    Step12:Afternoon tea tim