Mushroom soup

fresh mushroom:100g little silverfish:10g taste increase:50g https://cp1.douguo.com/upload/caiku/7/c/a/yuan_7cbece69b64ae127636d4adffcc8c21a.jpg

Mushroom soup

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Mushroom soup

Cooking Steps

  1. Step1:Small fish in water. Cook for ten minutes. Add fresh mushrooms. Cook for five minutes. Add the Kwai sauce. Turn it on. You can drink it. You can add some sesame oil to the fragrance. You can also play it

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mushroom soup

Chinese food recipes

Mushroom soup recipes

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