Chinese Food
Thai style raw shrimp sashimi
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I have lived in Thailand for several years. I am deeply attracted by the simple enthusiasm of this tropical country. I always smile at the people. I have bright colors, bright clothes, rich fruits, high-quality and cheap seafood, all kinds of street snacks that challenge people's taste buds, and coveted desserts... Even if I have only been to Thailand once, I think everyone's shops will always miss them. Thailand's Riverside often has some very interesting small restaurants. Blowing the river breeze, drinking drinks mixed with ice before the meal is served. Watching the old boats in the river slowly swaying by. Occasionally, some coconuts falling from the riverside coconut trees float up and down in the waves. Or a bunch of green water hyacinths with beautiful purple flower clusters. Also take the opportunity to People walk around and away. I like to take a Dudu car to the river in the dusk. Watching the afterglow of the setting sun fade slowly in the ripples of the river. It's like the silk washed by the water. Until the beginning of the Lantern Festival
Cooking ingredients
Cooking Steps
Step1:Prepare all the main food materials and salt plates required for dish loadin
Step2:Remove the shell of the live shrimp and the sausage mud of the shrimp line
Step3:Gently stroke along the back. Don't scratch through. Keep the head and tail
Step4:After drying with kitchen paper, refrigerate with raw marinade and ginger for 10 minutes
Step5:Take this time to make the sauce. Mix the sugar and fish sauce evenly. Cut the peppers, peppermint and garlic and mix evenly
Step6:Take out the marinated shrimps. Put the sliced lemon on the salt plate
Step7:Then stack the prawns
Step8:Carefully pour the sauce on the shrimp. Squeeze in some lemon juice
Cooking tips:1. Live shrimp must be selected for shrimp selection. Not fresh or frozen shrimp is not easy to eat raw. The taste is not good. It may also have a negative impact on the body; 2. Pickled shrimp must use Thai style raw marinade. It can not be replaced by cooking wine. There are skills in making delicious dishes.
