Chinese Food

Cooking Steps

1. 

   Step1:Beat eggs by han

2. 

   Step2:Sugar mi

3. 

   Step3:Add sugar twic

4. 

   Step4:Foam powder screenin

5. 

   Step5:Low powder screenin

6. 

   Step6:Rotating basin. Drawing 8 characters, stirring without particle

7. 

   Step7:Pour in corn oi

8. 

   Step8:Draw 8 words and stir the noodles for 10 minutes. It's just to preheat the oven for 10 minutes, up and down 160

9. 

   Step9:It's like this when you stir the wake-up noodles. It will fall naturally when you lift it, but it's not thin

10. 

    Step10:Mount mounting tape. Apply butter to moul

11. 

    Step11:Squeeze into the mold to shake away small bubble

12. 

    Step12:Oven 160 ℃ for 5 to 8 minutes, turn up 140 ℃ for 150 ℃ and bake for 3 minutes