Stir fried bacon with green garlic Rosemary

bacon:1 block green garlic:1 dried pepper:moderate amount raw:1 teaspoon oyster sauce:1 teaspoon salt:moderate amount sugar:1 teaspoon ginger:1 block garlic:1 header https://cp1.douguo.com/upload/caiku/c/a/9/yuan_ca5fe5e2e10c12cf6be2e1e4828311a9.jpg

Stir fried bacon with green garlic Rosemary

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Stir fried bacon with green garlic Rosemary

Bacon is brought from our hometown by our company's small partners. It's like wax in fat, salty and palatable, rich in incense, fat but not greasy. It's definitely a piece of top-grade bacon. Always think of several ways to live up to this meat. So I thought of using green garlic to match it - steamed bacon. Cut it into thin and transparent slices of bacon. Stir fry it with green garlic. It tastes delicious and greasy.

Cooking Steps

  1. Step1:Put the bacon in a steamer with boiling water. Steam over high heat for 30 minutes and take ou

  2. Step2:Steamed bacon slice

  3. Step3:Cut the green garlic into oblique sections. Cut the garlic and ginger into piece

  4. Step4:Hot oil in the pot. Pour ginger, garlic and dried chilli into the pot to make it hot and fragrant

  5. Step5:Then stir fry in bacon slices for 30 second

  6. Step6:Pour in soy sauce. Stir fry oyster sauce evenl

  7. Step7:Add sugar and salt. Stir wel

  8. Step8:Finally, stir fry the garlic until it's broke

  9. Step9:It's out of the pot.

Cooking tips:1. Stir fry ginger and garlic powder in small heat, because ginger and garlic powder are easy to paste. 2. Stir fry the garlic in a big fire to make it tender. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried bacon with green garlic Rosemary

Chinese food recipes

Stir fried bacon with green garlic Rosemary recipes

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