Chinese Food
Cinnamon Apple Cake
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Cinnamon is a kind of spice widely used in Western food. It can be found in all kinds of meat chops, baked desserts and even spaghetti. In the eyes of the panda, which fruit and cinnamon are the best match? That's apple. The fruit cake wrapped in thick yogurt or cream is also a snack everywhere in France. Today's cinnamon panda will share with you It's delicious and easy to make. It's suitable for breakfast or afternoon tea
Cooking ingredients
Cooking Steps
Step1:The traditional materials are all in one's family. The panda has prepared the kori cake in advance. For the practice, please refer to the kori cake recipe issued by the panda befor
Step2:Peel and core apples, cut them into small pieces and wash them clea
Step3:Butter in a saucepan. Stir fry the apple until slightly soft
Step4:Add sugar. Heat until the sugar melts and bubbles. Try to coat the apple with sugar
Step5:Add water and cook until the apple is sof
Step6:When the apple is half soft, add cinnamon and mix well. Turn the heat to cover and cook until it is completely soft
Step7:Turn the heat to collect the juice. Coat the apple with syru
Step8:Wrap the cooked apple in a kori cake. You can also make some chocolate sauce or mint leaves for decoration [in this panda lazy
Cooking tips:If you have cream or yogurt, you can reduce the sugar to 15-20g. You have the skill to cook delicious food.
