Chinese Food
Ham, cheese and egg sandwich
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I'm going to have a picnic with you. It's another famous food gathering. Make a simple, delicious and portable ham, cheese and egg sandwich Bento. Put the sandwiches in the lunch box. Wrap them in a square towel. Put them in the picnic basket. Take them to share with the friends. Such a high-value Bento will surely become a prop for the kids to set and shoot during the picnic-
Cooking ingredients
Cooking Steps
Step1:Slice ha
Step2:Wash lettuce. Break off roots. Use kitchen paper to dry surface wate
Step3:Drop two drops of oil into the pan. Rub it with kitchen paper. Put in the eggs. Fry over low heat until the protein coagulates and turn over
Step4:Touch the yolk with your fingers. It's OK when it's a little soft
Step5:Spit driver's toas
Step6:Take 1 piece of toast. Put 1 piece of lettuce on it. Spread a little mustard on it
Step7:Four slices of ham and one slice of chees
Step8:Put a fried egg on it. Squeeze some ketchup on i
Step9:One lettuce and toast at the en
Step10:The toast is wrapped in a thin wra
Step11:Cut it in half from the middle. Make another toast according to the corresponding step
Step12:Delicious, healthy and quick ham Kwai cheese sandwiches will be ready
Step13:Pack it in the picnic basket and take it awa
Cooking tips:1. The sauce applied to bread can be replaced by salad sauce or any personal favorite sauce. 2. Toast can also be made directly without baking. Mei's toast was baked because it was frozen. 3. If you want the yolk effect of the egg, turn the omelette over and touch the yolk with your fingers. It's ok if it's still a little soft. It is not recommended for the elderly, children, pregnant women and people with poor resistance to eat yellow eggs. 4. Wrap the sandwiches with plastic wrap. Press the four sides a little bit, so that they won't come apart. There are skills in making delicious dishes.
