Cooking Steps

1. 

   Step1:Appropriate amount of tripe. First cut into strips, then cut into slices, and then put them into plates for standby. A proper amount of beef blinds. First cut into strips, then cut into slices, and then put them into plates for standby.

2. 

   Step2:A proper amount of lean meat. Cut it into pieces. Put it into a bowl. Add some salt, soy sauce, raw powder and water. Use your hands to scratch it. Add some oil to scratch it. Avoid sticking under the pot.

3. 

   Step3:Appropriate amount of pig blood. Slice it and put it into a bowl for standby. A proper amount of boneless eels. Cut into slices and set aside.

4. 

   Step4:Boil the water. Put in the bean sprouts. Drain the bean sprouts until they are done. Remove and put into a bowl. Then put in the tripe slices. After boiling, quickly remove them and put them into a bowl. Finally, put in the cowhide blinds. After the water is boiled, quickly remove it and put it into a bowl. Boil the water again. Put in the pig's blood. Drain the pig's blood until it's cooked. Remove and put into a bowl.

5. 

   Step5:Heat the pot. Remove some lard and turn it into a pot. Add some garlic, ginger, chopped green onion, pepper, chili powder, bean paste in turn. Stir fry in a small heat. Stir the aroma of pepper and sauce. Add some stock. Cover the pot. Bring to a boil and simmer for 30 minutes. After boiling out the spicy taste of pepper and the spicy taste of pepper, filter out the dregs, and then add some salt, pepper and soy sauce. Stir.

6. 

   Step6:Put it in the tripe. Cook it in a small heat. Take it out quickly and put it into the bean sprout bowl. Put in the beef blinds. Cook in a small heat. Remove quickly after taste. Put into the bean sprout bowl. Put in the pig blood. Boil it in a small heat. Take it out quickly after taste. Put it into the bean sprout bowl. Put in eel slices. Cook in a small heat. Quickly remove them after taste. Put them into bean sprout bowl. Put in sliced meat. Cook it in a small heat. Quickly remove it after taste. Put it into bean sprout bowl.

7. 

   Step7:Add some chicken essence and raw powder water into the pot. Thicken to a proper concentration and pour into the bowl. Add some garlic, dried pepper, shallot and green pepper to the bowl, and then pour 1 tablespoon of boiling oil into the bowl.

8. 

   Step8:Finished product drawin