Chinese Food

Cooking Steps

1. 

   Step1:Put the spare ribs bought back into clear water to soak in bleeding wate

2. 

   Step2:Seasoning read

3. 

   Step3:After the oil is hot, stir fry the leftover

4. 

   Step4:Drain the spareribs and put them into the pot. Stir fry until golden on both side

5. 

   Step5:A little suga

6. 

   Step6:Add soy sauce for coloring, cooking wine for deodorizatio

7. 

   Step7:Add boiling water without ribs. First, fire for 10 minutes. Then, light up for 20 minutes

8. 

   Step8:Add a small amount of salt to the thick soup. Because of the sauce and other ingredients, the salt should be reduced

9. 

   Step9:The ribs are out of the pot. Deliciou