Pumpkin, peas, donkey roll

glutinous rice flour:200g honey bean:200g soybean noodles:100g clear water:moderate amount sugar:50g corn oil:moderate amount https://cp1.douguo.com/upload/caiku/f/b/b/yuan_fbe6f297ec7d3331e98fa3d49ef3b75b.jpg

Pumpkin, peas, donkey roll

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Pumpkin, peas, donkey roll

My sister gave me a pumpkin. I don't want to use it for cooking. Just a few days ago, I made honey red beans and glutinous rice flour. Just make a pumpkin, peas, donkey and roll~~

Cooking Steps

  1. Step1:Peel and cut the pumpkin.

  2. Step2:Take it out in the microwave for 10 minutes.

  3. Step3:Mash with sugar.

  4. Step4:Add the glutinous rice flour to form a ball. There is water when steaming, so if the water can form a ball, you don't need to add it.

  5. Step5:Take a flat plate and brush it with oil. Lay the dough to shape. Steam for 20 minutes. If the component is small, the time can be reduced.

  6. Step6:Fried soybean noodles and honey bean

  7. Step7:Sift in a layer of soybean flour, roll out the dough and spread the peas.

  8. Step8:Just roll it up.

  9. Step9:Very fragrant.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin, peas, donkey roll

Chinese food recipes

Pumpkin, peas, donkey roll recipes

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