Chinese Food
Braised fish in brown sauce
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Our baby meat pimples like fish, shrimp, crab and other kinds of seafood best. So I also make them in different ways. There are no thorns in the fish. The meat is tender and tender. It's really suitable for little babies to eat (⊙ o ⊙).
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:The bayonet has been killed by the fish seller. Just go home and clean it.
Step3:Little oi
Step4:Stir fry the onion, ginger and garlic in the po
Step5:When the pot is ready, put the bayonet on it. Add water, soy sauce, cooking wine, salt (less salt) and heat it up
Step6:Turn the heat when collecting the juice. Put in chicken essence. Add a little oil consumption. Sprinkle with shallot. Cover for 30 seconds
Step7:Loading.
Cooking tips:You must wash them. Less salt. Soy sauce has a salt flavor. There are skills in making delicious dishes.
